Machine description

The entire sausage production chain, from meat processing to cooked sausage processing. We can provide different types of production lines according to the type of casing and the capacity requirements of customers. Generally speaking, a sausage production line consists of a frozen meat slicer, a meat grinder, a meat grinder, a meat grinder, an enema machine and a smokehouse (oven).

Production process

After the production process of dicing machine, chopping machine, enema machine, wire binding machine, and smoker, the raw meat is made into delicious sausage.

Machine parameter

There are 50-1000kg per hour production options to meet all your needs.

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