Product Description

1: Automatic control (visual display of equipment operating status, dynamic display of temperature).

2: Functions can be added according to user requirements to realize a variety of processing techniques, which can be used by users at any time.

3. Unique air circulation system design (effectively ensure the temperature of the product in the process of baking, smoking, etc., so that the food is evenly colored and the color is beautiful)

4: Adopt sawdust smoking system: optimize the design of the no-pipe design of the external smoking system to reduce the pollution of smoke tar to the video

5: The double-layer stainless steel structure is adopted, and the super-thick interlayer is filled with thermal insulation materials to reduce energy consumption.

6: Japan SMC imported solenoid valve, the cylinder performance is stable and reliable.

Application

Meat smoker is the important machines for meat products.

It is very suitable for smoking Sausage, ham, chicken, duck, goose, beef, pork, lamb, dried bean curd, all kinds of fish, oysters and so on.

Our Service

1. Pre-sale service

We will provide you with a one-to-one explanation before the sale, including the applicable range of voltage specifications of the machine, and we will choose the most suitable model for you according to your needs

2. In-sale service

In the sales, we will choose the payment method and how much deposit to pay according to your needs, choose the port and shipping company according to your requirements, if you need us to help with transportation, we will provide you with the most cost-effective shipping company with the best service

3. After-sales service

After the machine arrives, we will assist you in customs clearance and guide you to install and use it. If there is a problem with the machine, we can also solve it for you free of charge

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